BIG Small Plates, Huge Flavors via Realfoodtraveler

BIG Small Plates, Huge Flavors via Realfoodtraveler

Another great article, this one from Real Food Traveler.

rft-recommended“A meal at Blondie’s Plate alone is worth the trip. On the Oly Peninsula, Blondie’s Plate is not alone in their commitment to fresh, locally-sourced ingredients. The small town of Sequim (pronounced “skwim”) has an abundance of truly excellent restaurants, and year-round farmers’ markets and farm stands. But Blondie’s Plate, while still one of the new kids on the block, has its concept down and a talented owner and staff that will make it a Sequim mainstay.”

Click here for a full review